Wanted: Italian chef

Dear Lady/Sir,
I am a Sicilian chef, clean, serious, creative, experienced in mediterranean cuisine, accustomed to work in team and under pressure. I am able to prepare typical fresh pasta: tagliatelle, gnocchi, lasagne, ravioli. Also bread and pizza (electric oven and wood burning oven).
Moreover, I have worked in 4 stars rural tourism for banqueting ( 200 covers) preparing complete Mediterranean menu. I have recently had experience as a chef in some italian restaurants a la carte.
I am also able to prepare special courses for celiac disease sufferers as I have a certificate in food allergies.
Excellent awareness of health and safety, HACCP and food safety.
1. National certificate of professional cooking.
2. Certificate in food allergies – theory and preparation of a menu.
3. HACCP certificate.
I live in Limerick.
I am not fluent in English. I can communicate, but I think I need to talk a bit better for certain jobs, but my dishes are very good.

Kind regards,

Gaetano Ventimiglia

Date Listed : 12-May-14

Address : Limerick, Ireland

Contract Type : Permanent

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 August 23, 2014 В·  
 Tags: , , , , ,  В· Posted in: Ireland.Defipedia.org