Sous Chef

We are looking for Sous Chef with minim of 3 years’
experience for a busy & most popular Restaurant establishment in Co Louth.

to be highly talented and a driven person with excellent organisational skills,
the ability to prioritise their workload and have the ability to communicate

As Sous Chef you’ll have responsibility over all
aspects of food production and service.

You will need the following –

* Excellent culinary

* Step in to Head Chef
position when he’s not there

* An aptitude and desire to
increase sales and create a customer focused environment

* Flexibility and the ability
to innovate.

* Excellent organisation and
planning skills.

* Experience and knowledge of
implementing and monitoring HACCAP procedures

* To be able to work under
pressure whilst also producing excellent cuisine

* Working on your own initiative
and also part of a successful team

* Have a passion for food
& cooking with flair and imagination

* Must be fluent in English

* Weekend work involved

Dooleys of Edmondstown is a family run business serving great tasting,
home cooked food in friendly and comfortable surroundings. We are ideally
located on the N2, half way between Ardee and Carrickmacross, and only a few
minutes off the M1.

Date Listed : 26/04/2017

Location : Louth, Leinster :

Advertised By : Private

Job Type : Full-Time

Phone number : 0416855165

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 November 22, 2017 ·  
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